My passion for cooking developed at an early age in my grandmother’s kitchen. She taught me that eating well doesn’t have to be complicated, fancy, or even time consuming, a lesson I’ve carried with me ever since.
For over 30 years, I’ve found joy in cooking simple meals for family and friends, entertaining for large groups, and volunteering for various food related organizations. Along the way I’ve developed experience, tricks, and time-tested techniques to bring delight back into the kitchen.
I love the community I’ve gained through food, as well as sharing my passion for cooking with others, which is what led me to create Culinary Co-Pilot.
I’d love the chance to meet you and learn more about what you need to free your inner chef!